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Sugar Cookie Overnight Oats

Sugar Cookie Overnight Oats for a Sweet Breakfast Treat

Enjoy a delightful breakfast with these Sugar Cookie Overnight Oats, a sweet and protein-packed treat for busy mornings.
Prep Time 10 minutes
Chill Time 6 hours
Total Time 6 hours 10 minutes
Servings: 2 jars
Course: Breakfast
Cuisine: American
Calories: 350

Ingredients
  

For the Oats
  • 1 cup Rolled Oats Use gluten-free oats for a gluten-free version
  • 1 scoop Vanilla Protein Powder Substitute with plant-based protein powder for vegan
  • 1 teaspoon Vanilla Extract Use high-quality vanilla for the best taste
  • 1/2 teaspoon Almond Extract Can be replaced with more vanilla extract
For the Sweetness
  • 2 tablespoons Maple Syrup Substitute with agave syrup or honey if preferred
For Creaminess
  • 1 cup Unsweetened Vanilla Almond Milk Replace with any plant-based milk or regular milk if not vegan
  • 1/2 cup Nonfat Greek Yogurt Opt for plant-based yogurt for vegan
For the Thickness
  • 2 tablespoons Chia Seeds Ground flaxseed can replace chia seeds if needed
For Flavor
  • 1 pinch Sea Salt Himalayan or kosher salt are good alternatives

Equipment

  • Medium Bowl
  • Whisk
  • Mason jars

Method
 

Step-by-Step Instructions
  1. In a medium bowl, combine the rolled oats and vanilla protein powder. Whisk to mix thoroughly until no clumps remain.
  2. Add the vanilla extract, almond extract, maple syrup, almond milk, Greek yogurt, and chia seeds. Stir until smooth and combined.
  3. Split the mixture evenly between two mason jars, ensuring enough room for the oats to expand.
  4. Seal the jars tightly with lids and refrigerate for at least 6 hours, preferably overnight.
  5. When ready to serve, top with your favorite toppings such as sliced bananas or slivered almonds.

Nutrition

Serving: 1jarCalories: 350kcalCarbohydrates: 45gProtein: 41gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 5mgSodium: 150mgPotassium: 350mgFiber: 8gSugar: 12gVitamin A: 200IUVitamin C: 1mgCalcium: 250mgIron: 2mg

Notes

For best results, use high-quality ingredients and adjust sweetness to your preference.

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