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S’mores Bites

S'mores Bites: Irresistible Mini Treats for Any Occasion

S’mores Bites are delightful mini treats that combine graham crackers, chocolate, and marshmallows for a portable indulgence.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Graham Crackers Can use gluten-free graham crackers for a GF version.
  • 1/4 cup Powdered Sugar Can use regular sugar but will alter texture.
  • 1/2 cup Unsalted Butter Melted. Can use coconut oil for a dairy-free version.
For the Filling
  • 2 bars Milk Chocolate Candy Bars Use dark chocolate for a richer taste.
  • 4 Large Marshmallows Cut in half for even melting.

Equipment

  • mini muffin pan
  • Mixing bowl
  • Oven
  • scissors

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Finely crush graham crackers in a large bowl. Add powdered sugar and melted butter, mixing until combined.
  3. Grease a mini muffin pan. Divide crust mixture among muffin cups, pressing down firmly. Bake for 4-5 minutes until edges are golden.
  4. After cooling slightly, place milk chocolate in each cup, top with half a marshmallow cut-side down.
  5. Return to the oven and bake for another 3-5 minutes until marshmallows puff and are golden.
  6. Allow to cool in muffin pan for a few minutes, then remove and serve warm or cool completely.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 50mgPotassium: 30mgSugar: 9gVitamin A: 3IUCalcium: 2mgIron: 2mg

Notes

For best results, use a mini muffin pan to ensure uniform cup size. Let bites cool to avoid breaking when removing from the pan.

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