Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C).
- Cube sweet potatoes and toss with olive oil, salt, and pepper. Spread on a baking sheet and roast for about 25 minutes, flipping halfway.
- Cook ground beef in a skillet over medium-high heat for 7-10 minutes, breaking apart as it browns. Add taco seasoning and cook until browned.
- Slice the avocado and set aside.
- Assemble the bowl with roasted sweet potatoes, ground beef, avocado slices, and cottage cheese.
- Drizzle hot honey over the bowl and add chili flakes if desired.
- Season with salt and pepper to taste, and serve immediately.
Nutrition
Notes
For maximum crispiness, soak cubed sweet potatoes in cold water for 20 minutes before roasting. Customize with your choice of proteins and veggies.