Ingredients
Equipment
Method
Step‑by‑Step Instructions for Samoas Puppy Chow
- In a medium microwave-safe bowl, combine the chocolate spread, butter, milk, and milk chocolate chips. Microwave on high for 1 minute, then stir until smooth. Add caramel sauce and mix well.
- In a large bowl, gently stir together Chocolate Chex cereal and shredded coconut.
- Pour the melted chocolate mixture over the cereal and coconut blend. Fold together gently until evenly coated.
- Sprinkle powdered sugar over the coated mixture. Toss to ensure even coverage.
- Cut Samoas cookies into small pieces and fold them into the puppy chow mixture.
- Allow the mixture to set for a few minutes at room temperature or refrigerate for about 10 minutes.
Nutrition
Notes
Ensure not to over-microwave the chocolate mixture and handle the cereal gently to avoid breaking.