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Ranch Garlic Parmesan Chicken Skewers

Ranch Garlic Parmesan Chicken Skewers for Easy Grilling Bliss

Enjoy homemade Ranch Garlic Parmesan Chicken Skewers, bursting with flavor and easy to prepare for any gathering.
Prep Time 10 minutes
Cook Time 12 minutes
Resting Time 5 minutes
Total Time 27 minutes
Servings: 4 skewers
Course: Appetizers
Cuisine: American
Calories: 220

Ingredients
  

For the Skewers
  • 1 pound boneless, skinless chicken breasts
  • 1/2 cup ranch dressing can use homemade
  • 2 cloves garlic fresh minced
  • 1/4 cup parmesan cheese grated or shredded
  • 4-6 pieces skewers bamboo soaked in water
Optional Add-Ins
  • 1/4 cup fresh herbs like parsley or chives
  • 1 cup vegetables bell peppers or onion chunks

Equipment

  • Grill
  • Mixing bowl
  • Knife
  • skewers

Method
 

Step-by-Step Instructions
  1. Preheat the grill to medium-high heat, around 375°F to 400°F.
  2. Cut chicken breasts into bite-sized pieces and place in a mixing bowl.
  3. Add ranch dressing, minced garlic, and grated parmesan to the chicken and mix gently.
  4. Thread the marinated chicken onto soaked skewers, aiming for 4 to 5 pieces per skewer.
  5. Grill the skewers for about 10 to 12 minutes, turning occasionally until chicken reaches 165°F.
  6. Remove from grill and let skewers rest for a few minutes before serving.

Nutrition

Serving: 1skewerCalories: 220kcalCarbohydrates: 2gProtein: 30gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 85mgSodium: 600mgPotassium: 400mgSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Consider marinating chicken in ranch dressing for a few hours for enhanced flavor. Optional veggies can be added for extra taste and color.

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