Melt-in-Your-Mouth Hawaiian Roll Grilled Cheese Bliss

Savor the sweetness of Hawaiian Roll Grilled Cheese, a delicious twist on a classic sandwich ready in 18 minutes.

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Prep Time 10

Cook Time 8

Total Time 18

Servings: 2 sandwiches

Course: Dinner

Cuisine: Hawaiian

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sandwich

6 rolls Hawaiian Rolls Can be swapped with brioche rolls
1 cup Cheese (Cheddar, Mozzarella) Mix cheeses for better flavor
2 tablespoons Butter Olive oil can be used as a substitute

Optional Additions

2 tablespoons Sliced Jalapeños For a spicy kick
1 medium Sliced Tomatoes Adds freshness
4 slices Cooked Bacon Add for extra savory flavor

Equipment

non-stick skillet

Method

Step-by-Step Instructions

Preheat a non-stick skillet or grill over medium heat for about 3-5 minutes.
Slice the Hawaiian rolls in half and spread butter on the outer sides.
Place the bottom half of a roll into the skillet, add cheese, and press down with the top half.
Grill for about 4 minutes until golden brown, then flip and grill the other side for another 4 minutes.
Remove from heat, let cool for a minute, and slice diagonally to serve.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 30gProtein: 12gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 40mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Best served immediately. Pairs wonderfully with warm tomato soup.

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