Deliciously Juicy Greek Chicken for Easy Meal Prep

This Greek Chicken recipe is a deliciously juicy dish perfect for meal prep.

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Prep Time 5

Cook Time 6

Total Time 6 5

Servings: 4 servings

Course: Chicken

Cuisine: Greek

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

2 lbs Chicken Breast or Thighs Thighs recommended for juiciness; remove excess fat if using thighs.
1 Onion Thinly sliced; adds sweetness and depth of flavor.

For the Cooking Liquid

1/4 cup Chicken Broth Provides moisture; can be omitted if necessary.
1 lemon Lemon Juice Juiced; brings acidity, fresh juice preferred.
1 tbsp Olive Oil Adds richness and flavor absorption.

For Seasoning

4 Garlic Minced; contributes aromatic flavor.
1 1/2 tsp Dried Oregano Provides classic Greek flavor.
1 1/2 tsp Dried Thyme Complements oregano.
1 tsp Sea Salt Enhances flavor; adjust to taste.
1/2 tsp Black Pepper Adds mild heat.

Equipment

Slow Cooker

Method

Step-by-Step Instructions

Prep Chicken: Place the chicken at the bottom of the cooker, layer evenly. Distribute sliced onion over chicken.
Mix and Pour: Whisk together chicken broth, lemon juice, garlic, olive oil, oregano, thyme, sea salt, and black pepper. Pour mixture over chicken and onions.
Cook: Cover slow cooker. Cook on LOW for 5-6 hours or HIGH for 3-4 hours until chicken is tender.
Shred Chicken: Remove lid, shred chicken in the cooker with forks, stirring to combine with juices.
Serve and Enjoy: Serve over rice, salad, or pita. Enjoy!

Nutrition

Serving: 1plateCalories: 450kcalCarbohydrates: 10gProtein: 30gFat: 25gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 15gCholesterol: 120mgSodium: 800mgPotassium: 700mgFiber: 1gSugar: 2gVitamin A: 5IUVitamin C: 20mgCalcium: 3mgIron: 10mg

Notes

Ensure spices are evenly distributed. Check cooking time to avoid overcooking. Shred the chicken in its juices for maximum flavor.

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