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S’mores Bites

Deliciously Easy S'mores Bites You Can Make at Home

These S’mores Bites offer a nostalgic flavor of campfire treats in a quick and easy recipe.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 8 whole Graham Crackers finely crushed
  • 2 tablespoons Powdered Sugar
  • 4 tablespoons Unsalted Butter melted
For the Filling
  • 4 ounces Milk Chocolate Candy Bars (Hershey’s)
  • 6 large Marshmallows cut in half

Equipment

  • mini muffin pan
  • Mixing bowl
  • Food Processor
  • kitchen scissors

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Crush the whole graham crackers into fine crumbs and combine with powdered sugar and melted butter.
  3. Lightly grease a mini muffin pan and press the graham cracker mixture firmly into each cup.
  4. Bake the crust for 4-5 minutes until golden brown.
  5. Remove from oven and place a piece of chocolate into each crust.
  6. Cut marshmallows in half and place one half on top of each chocolate piece.
  7. Bake again for 2-3 minutes until marshmallows are golden and puffed.
  8. Allow to cool for a few minutes before removing from the pan.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 30mgFiber: 1gSugar: 8gVitamin A: 100IUCalcium: 20mgIron: 0.3mg

Notes

These S'mores Bites are best enjoyed fresh but can be stored in an airtight container for up to 3 days.

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