Delicious Chicken Alfredo Monkey Bread for Cozy Gatherings

This Chicken Alfredo Monkey Bread is a fun, interactive appetizer featuring tender chicken, gooey cheese, and flavorful dough, perfect for any gathering.

Print Recipe Pin Recipe

Prep Time 20

Cook Time 50

Cooling Time 5

Total Time 1 15

Servings: 8 pieces

Course: Appetizers

Cuisine: American

Calories: 400

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

2 tubes pizza dough store-bought, 13.8 ounces each

For the Flavor

2 tablespoons olive oil
1 teaspoon Italian seasoning
1 teaspoon minced garlic

For the Cheesy Layers

2 cups shredded mozzarella cheese divided
2 cups grated Parmesan cheese divided

For the Hearty Filling

2 cups shredded rotisserie chicken divided
1 cup Alfredo sauce store-bought or homemade, divided

Equipment

Bundt pan
Mixing bowl

Method

Step-by-Step Instructions

Preheat your oven to 375°F (190°C) and grease a bundt pan with cooking spray.
Cut the pizza dough into ½-inch pieces and roll into small balls.
In a mixing bowl, combine dough balls with olive oil, Italian seasoning, minced garlic, mozzarella, and parmesan. Toss well.
Layer half of the coated dough balls in the bundt pan, followed by mozzarella, parmesan, chicken, and alfredo sauce.
Repeat layering with the remaining ingredients, finishing with mozzarella and parmesan on top.
Bake in the preheated oven for 45-50 minutes until golden brown and cheese is bubbly.
Let cool for 5 minutes before inverting onto a serving plate.

Nutrition

Serving: 1pieceCalories: 400kcalCarbohydrates: 35gProtein: 20gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 300IUVitamin C: 1mgCalcium: 300mgIron: 2mg

Notes

Perfect for gatherings and can be made ahead of time. Adjust seasoning and cheese types as preferred.

Tried this recipe?

Let us know how it was!