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Coffee Lover's Cheesecake

Decadent Coffee Lover's Cheesecake for Ultimate Indulgence

Indulge in a coffee-infused masterpiece with this Coffee Lover's Cheesecake, perfect for cozy evenings or celebrations.
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Prep Time 20 minutes
Cook Time 1 hour
Chilling Time 4 hours
Total Time 5 hours 20 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1.5 cups Graham Cracker Crumbs Can substitute with digestive biscuits.
  • 1 tbsp Unsweetened Cocoa Powder Use high-quality cocoa for best results.
  • 0.5 cups Brown Sugar Can be replaced with coconut sugar.
  • 0.5 cups Unsalted Butter (melted) Coconut oil can be used for a dairy-free option.
For the Filling
  • 16 oz Cream Cheese (softened) Full-fat is recommended.
  • 1 cup Granulated Sugar Brown sugar can be used for a deeper flavor.
  • 1 tbsp Vanilla Extract Use pure extract for authenticity.
  • 3 large Eggs Add one at a time to avoid overmixing.
  • 0.75 cups Brewed Espresso or Strong Coffee (cooled) Freshly brewed works best.
  • 2 tbsp Coffee Liqueur (optional) Omit for a non-alcoholic version.
  • 1 pinch Salt Enhances all flavors.
For the Garnish
  • 1 cup Chocolate Shavings or Coffee Beans (optional) Adds visual appeal.

Equipment

  • 9-inch springform pan
  • Mixing bowls
  • Hand Mixer
  • Spatula

Method
 

Preparation Steps
  1. Preheat your oven to 325°F (160°C). In a bowl, combine graham cracker crumbs, cocoa powder, brown sugar, and melted butter. Press into a 9-inch springform pan.
  2. Bake the crust for 10 minutes and allow to cool completely.
  3. In a mixing bowl, beat the cream cheese until smooth. Add sugar, vanilla, and salt, mixing until fluffy. Add eggs one at a time, blending in cooled espresso and optional liqueur.
  4. Pour the filling over the cooled crust and smooth the top. Bake for 55-60 minutes until set with a slight jiggle.
  5. Cool in the oven for 1 hour. Chill in the refrigerator for at least 4 hours or overnight before serving.
  6. Garnish with chocolate shavings or coffee beans before slicing and serving.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 30gProtein: 5gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 80mgSodium: 300mgPotassium: 130mgFiber: 1gSugar: 15gVitamin A: 600IUCalcium: 100mgIron: 1mg

Notes

Ensure the cream cheese is softened for a smooth filling. Chill overnight for the best flavor and texture. Consider using a water bath to prevent cracks during baking.

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