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–+ servings
Boston Cream Pie Cookie Bites

Decadent Boston Cream Pie Cookie Bites You’ll Love

These Boston Cream Pie Cookie Bites combine soft cookies with creamy vanilla custard and are finished with chocolate drizzle.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 15 minutes
Total Time 42 minutes
Servings: 24 cookie bites
Course: Cookies
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Base
  • 2 cups All-Purpose Flour Can substitute with whole wheat flour
  • 1 teaspoon Baking Powder Ensure it's fresh
  • 0.5 teaspoon Baking Soda
  • 1 pinch Salt
  • 0.5 cups Unsalted Butter Softened
  • 0.75 cups Granulated Sugar Brown sugar can be used for richer taste
  • 1 large Egg
  • 1 teaspoon Vanilla Extract Almond extract can be a substitute
For the Creamy Filling
  • 1 cup Vanilla Custard Store-bought or homemade
For the Chocolate Drizzle
  • 0.5 cups Semi-Sweet Chocolate Chips Dark chocolate can be an alternative
  • 1 teaspoon Vegetable Oil Coconut oil can be a replacement

Equipment

  • Mixing bowls
  • Baking sheet
  • Electric Mixer
  • Spatula
  • Piping Bag
  • Microwave-safe Bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
  2. In a mixing bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a large bowl, beat together the softened butter and granulated sugar until light and fluffy.
  4. Add in the egg and vanilla extract to the butter mixture and mix until blended.
  5. Gradually fold the dry ingredients into the wet ingredients until just combined.
  6. Scoop out the dough onto the prepared baking sheet leaving space between each.
  7. Bake for 10-12 minutes until the edges are golden and the centers are set.
  8. Press down into the center of each cooled cookie to create an indentation.
  9. Fill each indentation with vanilla custard using a piping bag or small spoon.
  10. Melt chocolate chips with vegetable oil and drizzle over the filled cookies.
  11. Let the chocolate set for about 10-15 minutes at room temperature.

Nutrition

Serving: 1cookie biteCalories: 120kcalCarbohydrates: 18gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 85mgPotassium: 50mgFiber: 0.5gSugar: 8gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Ensure cookies are cool before filling to avoid melting. Use fresh ingredients for best results. Experiment with variations of fillings if desired.

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