Crispy Prosciutto Appetizer with Boursin Cheese and Honey Bliss

This Crispy Prosciutto Appetizer with Boursin Cheese and Honey elevates your snacking experience with its delightful blend of flavors.

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Prep Time 10

Cook Time 12

Total Time 22

Servings: 4 appetizers

Course: Appetizers

Cuisine: Italian

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Prosciutto

8 slices Prosciutto Ensure slices are thin for optimal crispness.

For the Cheese

8 oz Boursin Cheese Provides creamy, flavorful base.

For the Sweetness

2 tbsp Honey Warm it with herbs for extra flavor.

For the Spice

1 tsp Freshly Cracked Black Pepper Adjust to your heat preference.

For Garnish

2 tbsp Fresh Herbs (like chives or thyme) Adds freshness and color.

For Serving

8 slices Toasted Baguette Slices or Crackers Choose a neutral flavor.

Equipment

Oven
Baking sheet
Parchment paper

Method

Step-by-Step Instructions

Preheat your oven to 400°F (200°C).
Line a baking sheet with parchment paper.
Lay the thin slices of prosciutto on the prepared baking sheet in a single layer.
Bake for 10-12 minutes, keeping a close eye after the 8-minute mark.
Spread a layer of Boursin cheese on a serving platter.
Allow the prosciutto to cool on the baking sheet for a few minutes.
Break crispy prosciutto into bite-sized pieces and arrange over the cheese.
Drizzle honey generously over the prosciutto and cheese.
Sprinkle fresh herbs over the assembled platter.
Serve with toasted baguette slices or crackers.

Nutrition

Serving: 1appetizerCalories: 200kcalCarbohydrates: 10gProtein: 12gFat: 15gSaturated Fat: 7gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 800mgPotassium: 150mgSugar: 5gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

Ensure prosciutto is arranged in a single layer for even cooking. Monitor baking closely to prevent overcooking.

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