Ingredients
Equipment
Method
Step‑by‑Step Instructions for Air Fryer Strawberries
- Start by washing your fresh strawberries thoroughly under cool water. Pat them dry gently with a paper towel to remove excess moisture, preventing mushiness during cooking.
- Slice each strawberry into even pieces, about half an inch thick to ensure all slices cook evenly.
- Arrange the sliced strawberries in a single layer in the air fryer basket, avoiding overcrowding for optimal airflow.
- Lightly coat the strawberry slices with non-stick cooking spray for even crispiness.
- Preheat your air fryer to 180°F (82°C) and air fry the strawberries for 15 minutes.
- After 15 minutes, flip the strawberry slices using tongs for uniform cooking and return to air fryer for an additional 25 minutes.
- Once complete, allow the strawberry slices to cool slightly before serving as a healthy snack or a topping for desserts.
Nutrition
Notes
For optimal results, ensure strawberries are dry before cooking and avoid overcrowding in the air fryer.
