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–+ servings
Jennifer Johnson

Coconut Cream Pancakes: Feel Tropical Mornings Daily!

Delicious and fluffy coconut cream pancakes that bring a taste of the tropics to your breakfast table.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: Tropical
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 eggs
  • 3/4 cup coconut milk organic full fat
  • 1/4 cup coconut sugar
  • 3 tablespoons coconut oil melted
  • 1/3 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon sea salt
  • 1/2 cup shredded coconut unsweetened
  • Coconut cooking spray

Method
 

  1. In a large mixing bowl, whisk together the eggs, coconut milk, coconut sugar, melted coconut oil, sour cream, and vanilla extract until well combined.
  2. In a separate bowl, mix the all-purpose flour, baking powder, and sea salt. Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are okay.
  3. Fold in the shredded coconut until evenly distributed throughout the batter.
  4. Preheat a non-stick skillet or griddle over medium heat and lightly spray with coconut cooking spray.
  5. Pour about 1/4 cup of batter onto the skillet for each pancake. Cook for 2-3 minutes or until bubbles form on the surface and the edges look set. Flip and cook for an additional 1-2 minutes until golden brown.
  6. Repeat with the remaining batter, adding more coconut cooking spray as needed.
  7. Serve warm with your favorite toppings such as maple syrup, fresh fruit, or additional shredded coconut.

Nutrition

Serving: 1pancakeCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 12gSaturated Fat: 8gPolyunsaturated Fat: 4gCholesterol: 70mgSodium: 200mgFiber: 2gSugar: 10g

Notes

  • For a tropical twist, add diced pineapple or banana to the batter before cooking.
  • Substitute almond flour for half of the all-purpose flour for a gluten-free option.

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