Buffalo Chicken Tater Tot Casserole for Ultimate Comfort Food

Buffalo Chicken Tater Tot Casserole combines creamy chicken, zesty buffalo sauce, and crunchy tater tots for a comforting meal.

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Prep Time 15

Cook Time 45

Total Time 1

Servings: 6 servings

Course: Casseroles

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken Mixture

3 cups Cooked and Shredded Chicken Use rotisserie chicken for convenience.
1 cup Sour Cream Greek yogurt can be a healthier substitute.
1 cup Ranch Dressing Opt for homemade or low-fat ranch.
1 can Cream of Chicken Soup Consider homemade for less processed option.
1/4 cup Buffalo Wing Sauce Adjust quantity for desired heat level.

For the Topping

2 cups Shredded Cheddar Cheese Mozzarella or vegan cheese can be substituted.
22 oz Frozen Tater Tots Sweet potato tots can be a fun alternative.

Equipment

2-quart casserole dish
Mixing bowl
Spatula

Method

Preparation Steps

Preheat your oven to 350°F (175°C) and coat a 2-quart casserole dish with nonstick cooking spray.
In a large mixing bowl, combine the cooked chicken, sour cream, ranch dressing, cream of chicken soup, and buffalo wing sauce. Stir until well-blended.
Spread the chicken mixture evenly in the prepared casserole dish.
Sprinkle shredded cheddar cheese evenly over the chicken layer.
Layer frozen tater tots on top of the cheese, covering the entire surface.
Bake for 40-45 minutes until the top is golden brown and the cheese is bubbling.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 900mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 800IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Enjoy fresh for best taste, and store leftovers in an airtight container for up to 3 days.

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