Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the rice by cooking according to package instructions, typically taking around 15-20 minutes.
- Heat a large skillet over medium heat and add cooking oil until shimmering, about 1-2 minutes.
- Add the chicken breast to the skillet and sauté for 5-7 minutes until browned and cooked through.
- Remove chicken and sauté mixed vegetables in the skillet for 3-4 minutes until tender yet crisp.
- In a separate bowl, whisk together mayonnaise, sweet chili sauce, and sriracha until smooth.
- Assemble the bowl by layering rice, chicken, vegetables, and drizzling with Bang Bang sauce.
Nutrition
Notes
For best results, use a meat thermometer to ensure chicken reaches 165°F. Customize veggies and sauce levels to taste.
