As I rummaged through my pantry, a delightful old memory whispered through the air—the unmistakable allure of S’mores. This inspired me to craft the perfect treat: Gooey S’mores Rice Krispie Treats! Combining the nostalgic flavors of melted chocolate and fluffy marshmallows with the crispy crunch of Rice Krispies, this no-bake dessert is an absolute game-changer. Not only do these treats come together in just 15 minutes, but they are also a guaranteed crowd-pleaser that will have both kids and adults coming back for more. Whether it’s a summer picnic, a cozy family movie night, or a spontaneous gathering, these sweet delights will light up any occasion. Curious about how to make your own batch and add a fun twist? Let’s dive in!

Why are These Treats So Irresistible?

Quick and Easy: With just 15 minutes of prep, you can whip up a delightful dessert without turning on the oven.

Nostalgic Flavor: Experience the classic S’mores taste that brings back childhood memories, making it a hit among adults and kids alike.

Customizable: The recipe allows for lots of variations—swap Rice Krispies for your favorite cereal or try flavored chocolate bars to make it your own!

Crowd-Pleaser: Perfect for any gathering, from summer picnics to family movie nights, these treats are bound to impress.

Fun Activity: Get the whole family involved in a no-bake adventure that sparks creativity, much like our Cheesy Rice Casserole does in the kitchen!

S’mores Rice Krispies Treats Ingredients

• Let’s gather all you need for these delicious treats!

For the Treats

  • Salted Butter – Provides richness and helps bind ingredients; substitute with margarine for a dairy-free option.
  • Jumbo Marshmallows (12-ounce bag) – The base for the gooey texture; can replace with marshmallow fluff for extra gooiness.
  • Vanilla Extract (1 teaspoon) – Adds aromatic depth; optional but enhances flavor significantly.
  • Rice Krispies (4 cups) – Creates the signature crispy texture; any rice cereal can be used, or corn flakes for a variation.
  • Golden Grahams (2 cups) – Offers a honey-graham flavor; substitute with crushed graham crackers or similar cereals like Cinnamon Toast Crunch.
  • Mini Marshmallows (2 ½ cups, divided) – Provides additional gooeyness and texture; use regular-sized marshmallows if mini are unavailable.
  • Hershey Bars (4 bars, broken into pieces) – Adds classic chocolate flavor; substitute with any chocolate of choice, like milk or dark chocolate chips.

These S’mores Rice Krispies Treats will capture hearts and taste buds alike! Enjoy the process of creating this sweet nostalgia with your loved ones.

Step‑by‑Step Instructions for S’mores Rice Krispies Treats

Step 1: Prepare Baking Dish
Begin by preparing your workspace. Line a 9×9-inch baking dish with parchment paper, allowing some overhang for easy removal later, or grease it generously with butter to prevent sticking. This will be the home for your S’mores Rice Krispies Treats, so make sure everything is ready to go before you start cooking.

Step 2: Melt Butter
In a large saucepan, melt 4 tablespoons of salted butter over medium heat. Stir continuously until completely melted and bubbling, approximately 2-3 minutes. Watch for a foaming appearance, signaling that the butter is adequately heated and ready for the next delicious step.

Step 3: Melt Marshmallows
Add the entire bag of jumbo marshmallows to the melted butter in the saucepan. Stir with a spatula for about 3-4 minutes until the marshmallows are fully melted and the mixture is smooth, without any lumps. Keep the heat at medium—this keeps the marshmallows soft and gooey, which is exactly how we want them for our S’mores Rice Krispies Treats.

Step 4: Combine Ingredients
Once the marshmallows are melted, remove the saucepan from heat and stir in 1 teaspoon of vanilla extract for flavor. Next, gently fold in 4 cups of Rice Krispies, 2 cups of Golden Grahams, and 1½ cups of mini marshmallows. Mix until the cereals are evenly coated in the gooey mixture; this should take about 1-2 minutes of careful folding.

Step 5: Layer
Transfer half of the cereal mixture into the prepared baking dish, spreading it evenly. Sprinkle half of the broken Hershey’s pieces and half of the remaining mini marshmallows on top. Then, add the rest of the cereal mixture, pressing it down lightly; this will create a delicious layered effect in your S’mores Rice Krispies Treats.

Step 6: Top and Serve
Finish by distributing the remaining chocolate pieces and mini marshmallows over the top layer of your treat mixture. Allow the assembled treats to cool to room temperature for at least 30 minutes, until set and firm. Once cooled, slice the dessert into squares, and prepare for a sweet experience like no other!

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S’mores Rice Krispies Treats: Flavorful Twists

Feel free to get creative with these tasty treats and discover delightful variations!

  • Dairy-Free: Substitute butter with margarine and use dairy-free chocolate for a vegan-friendly version.
    Enjoy the same gooey richness without compromising on flavor!

  • Add Nuts: Incorporate chopped nuts or sunflower seeds for a delightful crunch.
    This not only adds texture but also a nutritious boost to your treats!

  • Candy Crush: Mix in your favorite candy pieces like M&Ms or Reese’s Pieces for a fruity or nutty spin.
    These colorful additions can turn each bite into a surprise!

  • Alternate Cereals: Swap out Rice Krispies for Cocoa Krispies or Fruity Pebbles for a fun flavor twist.
    This keeps the classic base while transforming the overall taste experience.

  • Flavored Chocolate: Use flavored chocolate bars, like caramel or peanut butter, for an extra indulgent touch.
    A simple swap can make your treats an unforgettable delight!

  • Add Spices: Sprinkle in a pinch of cinnamon or nutmeg for a warm twist that enchants every bite.
    This creates a cozy vibe, perfect for family gatherings.

  • Marshmallow Fluff: For an ultra-gooey treat, replace some of the marshmallows with marshmallow fluff.
    It provides a smoother, velvety texture that’s simply irresistible!

For a taste sensation reminiscent of my warm, hearty Caribbean Chicken Rice or an enticing burst of sweetness similar to Sugar Cookie Treats, don’t hesitate to explore these delightful variations!

Make Ahead Options

These Gooey S’mores Rice Krispie Treats are perfect for those busy weekdays when you need a quick dessert! You can prepare the entire mixture up to 24 hours in advance, allowing the treats to set and remain fresh in an airtight container. Simply follow the recipe up to the layering step, then press the mixture into the prepared pan and refrigerate. When you’re ready to serve, just add the remaining chocolate pieces and mini marshmallows on top, allowing them to melt slightly for that perfect gooeyness. This way, you can enjoy a delightful, homemade treat with minimal effort right when you need it!

What to Serve with Gooey S’mores Rice Krispie Treats

Indulging in the sweetness of these treats opens up a world of delightful pairing possibilities, making your dessert experience even more memorable.

  • Creamy Vanilla Ice Cream: A scoop of this classic complements the chocolate and marshmallow flavors beautifully, adding a rich, creamy texture.
  • Fresh Strawberries: The natural tartness of strawberries cuts through the sweetness, providing a refreshing contrast and making each bite even more enjoyable.
  • Chocolate Fondue: Dip additional pieces of fruit or graham crackers into warm chocolate for a fun and interactive treat that’s perfect for sharing with family and friends.
  • Cold Milk: A tall glass of milk balances the sweetness and adds a nostalgic touch, perfect for adults reminiscing about their childhood!
  • Mini Fruit Kabobs: Thread marshmallows and berries onto skewers for a playful way to serve a few fresh elements, brightening the sweet experience.
  • Salted Caramel Sauce: Drizzle this rich sauce over the S’mores Rice Krispie Treats for an indulgent twist; the sweetness harmonizes perfectly with the treat’s flavors while the salt adds depth.

Pair these options for a delightful dessert spread that satisfies all palates, offering a little something for everyone!

How to Store and Freeze S’mores Rice Krispies Treats

Room Temperature: Keep your S’mores Rice Krispies Treats in an airtight container at room temperature for up to 3 days. This preserves their soft, gooey texture while keeping them delicious.

Fridge: If you prefer a longer storage option, place the treats in the fridge in an airtight container. They can stay fresh for about a week, though they might lose some of their original crispiness.

Freezer: For a longer shelf life, freeze your S’mores Rice Krispies Treats. Wrap them tightly in plastic wrap or foil, then place in a freezer-safe bag. They can be frozen for up to 3 months.

Reheating: To enjoy them soft again, simply pop the treats in the microwave for a few seconds until warmed. This is a delightful way to relive that gooey goodness!

Expert Tips for S’mores Rice Krispies Treats

  • Parchment Perks: Use parchment paper to line your dish; it makes for effortless removal and clean cutting of your S’mores Rice Krispies Treats.

  • Watch the Heat: Melt marshmallows gently over medium heat. Overheating can cause them to harden, making it difficult to achieve that perfect gooey texture.

  • Light Pressing: When layering, avoid pressing the mixture too tightly into the pan. A light hand helps maintain that delightful, airy crunch.

  • Mixing Variety: Feel free to customize! Use different cereals or chocolate types—explore flavors while ensuring your S’mores Rice Krispies Treats remain a crowd-pleaser.

  • Room Temperature Storage: Store leftovers in an airtight container at room temperature for up to 3 days. They’ll be soft and delicious—just like fresh!

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S’mores Rice Krispies Treats Recipe FAQs

How do I know if my marshmallows are fresh enough to use?
Absolutely! Fresh marshmallows should be soft and fluffy without any dark spots or hardening. If your marshmallows have become sticky or appear discolored, it’s best to discard them. The fresher they are, the gooier your S’mores Rice Krispies Treats will be!

What’s the best way to store leftover S’mores Rice Krispies Treats?
You’re in luck! Store your treats in an airtight container at room temperature for up to 3 days to enjoy their delightful gooeyness. If you’d like to keep them fresh longer, consider refrigerating them for up to a week, but be aware they may lose some crunch.

Can I freeze S’mores Rice Krispies Treats, and if so, how?
Very! To freeze, wrap the treats tightly in plastic wrap or foil, and place them in a freezer-safe bag. They can last for up to 3 months in the freezer. When you’re ready to indulge again, just thaw them at room temperature or microwave for a few seconds for that fresh-from-the-pan softness.

What should I do if my treats are too hard or crumbly?
No worries! If your S’mores Rice Krispies Treats turned out too hard, it’s likely they were pressed too tightly into the pan or you overheated the marshmallows. To remedy this, try reheating the treats slightly in the microwave to soften them. For future batches, ensure a light pressing and keep the marshmallow mixture just warm until thoroughly melted.

Are there any allergy considerations for S’mores Rice Krispies Treats?
Absolutely! Be aware of common allergens. These treats contain dairy (butter and chocolate) and gluten (cereal). You can make them dairy-free by using margarine and non-dairy chocolate. For gluten-free options, use certified gluten-free cereal alternatives. Always check ingredient labels to ensure they’re safe for any dietary restrictions.

Can pets enjoy S’mores Rice Krispies Treats too?
While it’s certainly tempting to share a piece with your furry friend, it’s best to keep these treats to yourself. Ingredients like chocolate and certain cereals can be harmful to pets. Always opt for pet-safe treats instead!

S’mores Rice Krispies Treats

S'mores Rice Krispies Treats: Easy No-Bake Delight

Enjoy the delicious combination of melted chocolate, fluffy marshmallows, and crispy Rice Krispies in these S’mores Rice Krispies Treats.
Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 30 minutes
Total Time 50 minutes
Servings: 16 squares
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Treats
  • 4 tablespoons Salted Butter Provides richness and helps bind ingredients; substitute with margarine for a dairy-free option.
  • 12 ounces Jumbo Marshmallows The base for the gooey texture; can replace with marshmallow fluff for extra gooiness.
  • 1 teaspoon Vanilla Extract Adds aromatic depth; optional but enhances flavor significantly.
  • 4 cups Rice Krispies Creates the signature crispy texture; any rice cereal can be used, or corn flakes for a variation.
  • 2 cups Golden Grahams Offers a honey-graham flavor; substitute with crushed graham crackers or similar cereals like Cinnamon Toast Crunch.
  • 2.5 cups Mini Marshmallows Provides additional gooeyness and texture; use regular-sized marshmallows if mini are unavailable.
  • 4 bars Hershey Bars Adds classic chocolate flavor; substitute with any chocolate of choice, like milk or dark chocolate chips.

Equipment

  • 9x9-inch baking dish
  • large saucepan
  • Spatula

Method
 

Step-by-Step Instructions
  1. Prepare your baking dish by lining it with parchment paper or greasing it with butter.
  2. In a large saucepan, melt 4 tablespoons of salted butter over medium heat until bubbling, about 2-3 minutes.
  3. Add the jumbo marshmallows to the melted butter and stir for 3-4 minutes until smooth.
  4. Remove from heat and stir in 1 teaspoon of vanilla extract, then gently fold in the Rice Krispies, Golden Grahams, and mini marshmallows.
  5. Transfer half of the mixture into the prepared dish, layer with half of the Hershey's pieces and mini marshmallows, then add the rest of the mixture.
  6. Top with remaining chocolate pieces and mini marshmallows, then let cool for at least 30 minutes before slicing.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 6gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 70mgPotassium: 30mgSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Store in an airtight container at room temperature for up to 3 days or refrigerate for about a week. For longer storage, freeze for up to 3 months.

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