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Jalapeno Peach Chicken

Spicy Jalapeno Peach Chicken for a Flavorful Dinner Delight

Jalapeno Peach Chicken is a quick, flavor-packed dish combining spicy jalapenos and sweet peaches, making it a crowd-pleaser.
Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Chicken
Cuisine: American
Calories: 400

Ingredients
  

For the Chicken
  • 4 pieces chicken breasts Consider using thighs for more flavor.
  • 1 tablespoon olive oil Essential for searing the chicken.
For the Seasoning
  • 1 teaspoon salt Brightens the overall flavor.
  • 1 teaspoon black pepper Adds a mild heat.
For the Fruit and Spice Mixture
  • 2 pieces jalapenos, diced Remove seeds for less heat.
  • 3 pieces peaches, diced Canned may be used; drain before adding.
For the Glaze
  • 1/4 cup honey Creates a sticky glaze.
  • 1/4 cup apple cider vinegar Balances the sweetness.
  • 1/4 cup water Helps achieve the right consistency.
  • 1 tablespoon cornstarch Thickens the glaze.

Equipment

  • Oven-safe Skillet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with salt and pepper.
  3. Heat the olive oil in a large oven-safe skillet over medium-high heat.
  4. Sear the chicken breasts for 3-4 minutes on each side until golden-brown.
  5. Sauté diced jalapenos and peaches for 2-3 minutes until softened.
  6. Whisk together honey, apple cider vinegar, water, and cornstarch until smooth in a bowl.
  7. Combine the honey mixture with the sautéed jalapenos and peaches. Let it simmer for a minute.
  8. Return the seared chicken breasts to the skillet and spoon some sauce over them.
  9. Bake the chicken in the oven for 20-25 minutes until cooked through.
  10. Let the chicken rest for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 35gProtein: 35gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 700mgPotassium: 800mgFiber: 3gSugar: 20gVitamin A: 500IUVitamin C: 15mgCalcium: 20mgIron: 2mg

Notes

Optional to serve with rice or in a salad for a quick meal.

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