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–+ servings
Banana Cream Cheese Cobbler

Heavenly Banana Cream Cheese Cobbler for Cozy Nights

This delightful Banana Cream Cheese Cobbler combines ripe bananas and cream cheese for a comforting dessert perfect for any gathering.
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Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cobbler Base
  • 3 medium Ripe Bananas Use very ripe bananas for optimal sweetness and moisture.
  • 8 oz Cream Cheese Choose room temperature for a smooth blend.
  • 1 cup All-Purpose Flour Provides structure; consider whole wheat for a healthier option.
  • 1 cup Granulated Sugar Sweetens the cobbler; brown sugar can offer a deeper flavor.
  • 1/2 cup Unsalted Butter Adds richness and binds the ingredients; margarine is a great substitute.
  • 2 tsp Baking Powder Essential for a fluffy texture.
  • 1/2 tsp Salt A key flavor enhancer.
  • 1/2 cup Milk Any milk type, including almond, can be used.
Optional Topping
  • 1 cup Powdered Sugar For dusting at the end.

Equipment

  • Mixing bowls
  • Electric Mixer
  • 9-inch Baking Dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, mash the ripe bananas until smooth.
  3. In a separate bowl, blend the cream cheese, sugar, melted butter, and milk until creamy.
  4. Fold the mashed bananas into the cream cheese mixture carefully.
  5. Whisk together the flour, baking powder, and salt in another bowl.
  6. Gently fold the dry ingredients into the wet mixture until just combined.
  7. Pour the batter into a greased 9-inch baking dish, spreading evenly.
  8. Bake for about 45 minutes or until the top is golden.
  9. Allow the cobbler to cool for about 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 300IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Serve with a scoop of vanilla ice cream for an extra treat and dust with powdered sugar before serving.

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