Dolly Parton's Delicious 5-Ingredient Casserole for Comfort

Dolly Parton's Hearty 5-Ingredient Casserole is a comforting dish that embodies Southern hospitality, perfect for busy weeknights and family gatherings.

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Prep Time 15

Cook Time 30

Cooling Time 5

Total Time 50

Servings: 6 servings

Course: Casseroles

Cuisine: Southern

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Casserole Base

8 oz Egg Noodles Cooked al dente.
10.5 oz Cream of Chicken Soup Substitute with cream of mushroom if desired.
1 cup Sour Cream Full-fat is best.

For the Topping

2 cups Shredded Cheddar Cheese Grated for the best melt.

For the Protein

2 cups Rotisserie Chicken Cooked and shredded.

Equipment

Large pot
Mixing bowl
Spatula
Baking Dish

Method

Step-by-Step Instructions

Bring a large pot of salted water to a boil. Add the wide egg noodles and cook for about 6 minutes until al dente. Drain and set aside.
In a medium mixing bowl, combine the cream of chicken soup, sour cream, and half of the shredded cheddar cheese. Whisk until smooth.
Gently fold the cooked egg noodles and shredded rotisserie chicken into the creamy mixture until evenly coated.
Spread the noodle mixture evenly in a greased 9x13-inch baking dish.
Sprinkle the remaining shredded cheddar cheese over the top of the casserole.
Preheat your oven to 350°F (175°C) and bake the casserole for 25-30 minutes until the cheese is bubbly and golden.
Remove from the oven and let cool for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 15IUVitamin C: 4mgCalcium: 20mgIron: 10mg

Notes

Feel free to customize the casserole with different proteins or vegetables. Ideal for potlucks and family gatherings.

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