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–+ servings
Toffee Apple Dip

Creamy Toffee Apple Dip Ready in 5 Minutes for Gatherings

Indulge in this quick and easy Toffee Apple Dip, a creamy combination of cream cheese and toffee bits perfect for gatherings.
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Prep Time 5 minutes
Chilling Time 30 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 190
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 ounces cream cheese softened
  • 1 teaspoon vanilla extract
  • 1/2 cup brown sugar dark brown sugar for a robust flavor
  • 2 tablespoons milk adjust for desired thickness
  • 1 cup Heath bits (or Skor bits) for sweetness and crunch
For Serving
  • 3 cups fresh apple slices tart apples recommended
  • 2 cups pretzels
  • 1 box graham crackers
  • 1 box brownie bites

Equipment

  • electric hand mixer
  • Mixing bowl
  • Spatula

Method
 

Step-by-Step Instructions for Toffee Apple Dip
  1. Begin by placing 8 ounces of softened cream cheese in a large mixing bowl. Beat on medium speed for about 2 minutes until smooth and creamy.
  2. Add 1 teaspoon of vanilla extract, 1/2 cup of brown sugar, and 2 tablespoons of milk. Mix on medium speed for another 2 minutes.
  3. Gently fold in 1 cup of Heath bits (or Skor bits) with a spatula until evenly distributed.
  4. Transfer the dip to a serving bowl. You can serve it immediately or chill for an extra 30 minutes.

Nutrition

Serving: 1servingCalories: 190kcalCarbohydrates: 22gProtein: 2gFat: 10gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 180mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 1mgCalcium: 50mg

Notes

Ensure cream cheese is at room temperature for easy mixing. Consider mixing in warm spices for added flavor depth.

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